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Effects of Communication Channels on Explainable Food Recommendation Systems
Tipo de publicação: Inproceedings
Citação:
Booktitle: In post proceedings of 8th EAI International Conference on Robotic Sensor Networks
Ano: 2024
Mês: November
Páginas: 15
Resumo: This study examines the effects of communication channels on user engagement, acceptance, and satisfaction within a personalized food recommendation system, that provides explanations. We tested two conditions: a tablet Web interface and a humanoid robot along with a tablet. Our findings demonstrate that, despite occasional user frustrations with the robot's slower response time and overall interaction style, the robot's presence enhances the social perception of the interaction. Overall, the results suggest potential for socially interactive robots.
Palavras-chave: Effect of Communication Medium, Food Recommender Systems, Human-Robot Interaction, XAI
Autores Koçyiğit, Berkecan
Buzcu, Berk
Calvaresi, Davide
Kesemen, Zehra
Hulstijn, Joris
Tchappi, Igor
Aydoğan, Reyhan
Adicionado por: []
Total mark: 0
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